Catering: At this time we allow any licensed catering company. They must provide proof of insurance and proper documentation from the health department showing their legal permission to conduct off-site catering.
Alcohol: All alcohol is run through our sister company "The Mark Restaurant". Depending on how you want to run your event, we can pull a liquor catering license ($1500 minimum in sales) or you can pay for an open bar and your guests drink free! We have everything from basic well liquor to premium bourbon and tequila.
Pricing: We have simplified our packaging to just the basics. We still have connections to all our vendors, however, due to Covid we have eliminated all packages and have a basic entry offering. All event rentals include tables (60 inch round or 8 foot rectangle), chairs, and security (by Golden Empire Security). This also includes soda and water, or the bar tender(s) depending on how you select to cover alcohol. Our venue pricing is $6000 on Saturdays. $5000 on Friday and Sunday. $4000 Monday-Thursday. If you have any questions please give us a call at 661-752-5459.